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 50g Almond Cream
Smooth and creamy dessert tea with black tea, almonds, natural flavors and spices.
| |  25g Black Needle Yunnan
This classic tea has large, wiry, open-twisted buds of gloriously tippy tea. It's delicious and full-bodied, with a classic, clean and brisk Yunnan character.
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 50g Black Needle Yunnan**
This classic tea has large, wiry, open-twisted buds of gloriously tippy tea. It's delicious and full-bodied, with a classic, clean and brisk Yunnan character.
| |  50g Blood Orange
Sweet and juicy blood oranges are blended with fine black teas for a smooth and flavorful tea.
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 50g Blueberry Black Tea
A delightfully fruity blend of black tea, bilberries and natural blueberry flavor.
| |  50g Brazilian Feijoa
Blend of black teas and natural feijoa flavor. Exotic feijoa fruit is native to South America. Fruity flavor notes of guava, strawberry and pineapple.
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 50g Caravan
Dark, robust tea with a smoky fragrance that recalls exotic bazaars.
| |  50g Ceylon Breakfast
An ultra smooth version of English Breakfast with a beautiful golden color in the cup.
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 50g Chai Spice
Spicy, aromatic blend of black teas, ginger, cinnamon, allspice, nutmeg, clove and cardamom. Add milk and sweeten to taste. Very flavorful.
| |  50g Cherry Almond
Divine cherry taste and aroma with bits of dried cherries and natural almond flavors blended with select black teas.
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 50g China Black Peony (closeout)**
Save 29%! (Regular price: $11.95) Produced in the Yellow Mountains of Anhui Province, tender leaves are tied together by hand to make a delicate rosette. As it brews, it 'blossoms' into a peony flower. This unique tea has a smooth, mellow flowery aroma, with honey and fruit notes. Yields a rich dark liquor.
'Buy 3 get one free' does not apply to this closeout/overstock item.
| |  50g China Keemun
(OP) The burgundy of teas from Anhui province in China. Full-bodied with a light, toasty taste. A classic.
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 50g China Yunnan
(FOP) From the birthplace of teas in the high Yunnan plateau of Southern China, produced for 1700 years. Red-amber, bright and full-bodied with an illusive floral aroma.
| |  50g Chocolate Hazelnut
Fine quality black teas, natural chocolate and hazelnut flavors. Add a touch of milk for a rich taste and silky texture.
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 50g Christmas Morning
Exquisite blend of Darjeeling First Flush, Indian Assam, China Keemun and Yunnan, southern Indian Teas, Formosa Oolong, and Jasmine Flower. Truly Special.
| |  50g Creme Brulee
Inspired by the classic dessert, this delicious black tea with toasty caramel flavor notes makes a wonderful treat or dessert tea.
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 50g Darjeeling Antique
(STGFOP1) A delicate, light tasting Darjeeling with the characteristic hint of muscat. Unusually large green leaves with lots of tips and a golden color in the cup.
| |  50g Darjeeling Estate Golden-Tipped
(TGFOP) Prized first flush tea grown at over 6000 feet. Exquisite floral aroma and pungent nutty taste. Abundant golden tips.
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 50g Darjeeling Okayti
From the Okayti estate, this wonderful, more full-bodied Darjeeling brews a deep golden liquor.
| |  50g Darjeeling Wood Smoke OP
New! The unusual and subtle smoky undertones of this Darjeeling are derived from storing the tea in wooden chests after its initial processing. Especially satisfying with desserts as the slight smokiness balances sweetness. A second infusion of this tea reveals more facets of its character. A distinctive Darjeeling with its flowery bouquet and appealing mellowness. Golden liquor in the cup.
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 50g Doomni Est. Golden-tipped Assam
(TGFOP) Abundance of rare golden tips creates a lighter, more fragrant version of the traditional hearty Assam from the Doomni Estate. Very malty.
| |  50g Double Bergamot Earl Grey
We made a good thing even better, adding double 100% pure bergamot oil to our award-winning Earl Grey tea.
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 50g Double Spice Chai
For Chai lovers, more spice than our Chai Spice, and coriander and whole cardamom for an even more flavorful drink.
| |  50g Dragonfruit
A blend of choice black teas with the delicate sweetness of Asian Dragonfruit.
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 50g Dunsandle Estate India
(TGFOP) From the Dunsandle Tea Estate in southern India. A flavorful cup lighter than the Assams from northern India, with a hint of sweetness.
| |  50g Earl Grey
Premium black teas scented with oil of bergamot. Smooth and aromatic.
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 50g Empress Grey
Lighter than our Earl Grey, our Empress Grey tea is smooth and aromatic with a hint of bergamot, lemon and orange citrus flavors.
| |  50g English Breakfast
This old favorite is full-bodied and stimulating. Adding milk gives it a silky texture.
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 50g Estate Breakfast
Sophisticated blend of fine Indian Assam, China Keemun, Ceylon and First Flush Darjeeling with penetrating flavor. Delicious with milk.
| |  50g Everest First Flush Nepalese
Grown at 5000 ft. in Nepal's central Himalayas, a very smooth and light bodied tea with a slightly sweet aftertaste and golden color.
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 50g Fancy Golden Tippy Hao Ya
From Yunnan province, this tea has large leaves with an abundance of golden tips. Brews a light golden brown cup, very smooth with a distinctive yet mellow smoky after taste.
| |  50g Fusion Breakfast Green & Black
Premium green and black teas make this an enjoyable morning tea. With Matcha.
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 50g Ginger Peach Black
Delicious blend of black tea, sharp ginger, and juicy peach flavor. Very aromatic.
| |  50g Golden Monkey
Grown at a high altitude in the Yunnan province, this fine black tea is smooth and slightly sweet with no astringency. Beautiful amber color in the cup.
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 50g Holiday Chai
A spicy, aromatic blend of black teas, pure spices and natural gingerbread and rum flavors, best enjoyed with a splash of milk and sugar for a rich and creamy treat.
| |  50g Irish Breakfast
A rich, robust morning cup. Delicious with milk.
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 50g Jamaican Butter Rum
Creamy caramel, sweet butterscotch and lusty rum flavors are combined with premium black teas for this festive blend. Enjoy with milk and sugar.
| |  50g Kala Moti Black Tea
New! Partial oxidation brews a mild and beguiling tea with a light golden color. The leaves are rolled more loosely than Kali Zulph Black Tea. The 'pearls' in the name refers to the round, smooth flavor, not the shape of the dried leaf. We suggest starting with one heaping teaspoon of tea per 8-ounce cup. Infuse for 5 minutes with fresh, boiling water. This special reserve, limited edition Kali Moti Black Tea comes from the Nilgiri (Blue Mountains) District of southern India, in gardens located 6,500 to 7,000 feet above the valley.
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 50g Kali Zulph Black Tea
New! Unusual for a black tea, these tea leaves are not fully oxidized, resulting in a gentle taste, both amber and aromatic in the cup. Rolled into a cylindrical shape, this tea satisfies with its mellow manner. We suggest starting with one heaping teaspoon of tea per 8-ounce cup. Infuse for 5 minutes with fresh, boiling water. This special reserve, limited edition Kali Zulph Black Tea comes from the Nilgiri (Blue Mountains) District of southern India, in gardens located 6,500 to 7,000 feet above the valley.
| |  50g Keemun Hao Ya China
Delicate gray leaf tea, the best of its class. Brews a rich amber color. Smooth flavor with a subtle orchid aroma.
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 50g Kenilworth Estate Ceylon
(OP) From one of the most famous tea gardens in Sri Lanka. Long attractive leaves, exquisite flavor and subtle body. Excellent afternoon tea.
| |  50g Kongfu Black
Smooth, full-bodied tea with dark leaves and golden tips. An excellent breakfast cup with rich, mellow flavor and a slight smoky aftertaste.
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 50g Kopili Estate Special Assam
Bold but very drinkable, this unique Assam is bursting with rich, round flavor. In a class by itself, this tea is very appealing. Highly recommended.
| |  50g Lapsang Souchong
From Fujian province in China. Assertive, dark, smoky fragrance and flavor. Yields a red-brown liquor.
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 50g Lemon Myrtle Black
Premium black teas and lemon myrtle, a plant native to Australia which belongs to the eucalyptus family. Pleasing lemon flavor without the typical lemon tartness.
| |  50g Mango
Choice black teas with tropical mango flavor. Very fruity, lively and refreshing. Delicious served iced.
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 50g Manohari Estate Assam
Second flush tea from the Manohari tea garden. Full bodied, rich flavor with malty characteristics. Yields a dark liquor in the cup.
| |  50g Namring Estate Darjeeling
(FTGFOP) From the Selim Hill garden. First flush from the renowned Namring Estate in Darjeeling, India. Beautiful flavor with a delicate, flowery finish.
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 50g Orange Spice
Orange zest, cinnamon and natural sweet spices added to fine tea create a rich, aromatic blend.
| |  50g Organic Ambootia Darjeeling Black
The smooth and mellow flavor of this tea with its distinct fruity notes, makes for a perfect cup any time of day. Sparkling amber color and flowery aroma.
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 50g Organic Assam Black
From the Kopili tea estate in Assam, this tea brews a rich morning cup with distinctive malty Assam flavor and a reddish brown liquor.
| |  50g Organic Breakfast Blend
Rich, robust blend of premium black teas makes a great morning cup. Full-bodied and stimulating. Enjoy with a splash of cold milk.
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 50g Organic Ceylon
Rich in flavor and color, this tea is from the Venture organic tea garden in the Dimbulla region of Sri Lanka, renowned for its organic black teas.
| |  50g Organic Chai
Blend of black and green teas and organic spices - sweet cinnamon, pungent ginger and sharp clove. Delicious plain or with milk and sugar.
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 50g Organic Earl Grey
Blend of black and green teas with 100% pure bergamot oil. Highly aromatic with a hint of light citrus.
| |  50g Organic Yunnan Black
Tastes smooth to the palate with a hint of smokiness at the end. Pale tips are abundant in this tea which brews to a golden color.
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 50g Peach
Choice black teas blended with natural peach flavors for fragrant aroma and a delicately sweet, juicy taste.
| |  50g Pomegranate Black
A unique blend of premium black teas, calendula flowers, and natural pomegranate flavor. Fruity aroma and berry-like taste. Calendula flowers add visual interest.
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 50g Pu-erh Oolong
Recognized in the Orient for its medical properties. Unique taste and a red liquor with a slight earthy taste.
| |  50g Pu-erh Tuo Cha
For this very unique, earthy tasting tea, leaves are hand-shaped into small bowls that resemble a bird nest.
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 50g Rosebud
Romantic blend of black tea, rose petals, raspberry and other natural flavors. Delicate flavor and pleasing aroma.
| |  50g Stash Bed & Breakfast Blend
A full-bodied blend of fine black teas, including Kopili Estate Special Assam, Tiger Hill Estate Nilgiri, and Kenilworth Estate Ceylon. Very smooth finish.
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 50g Stash House Blend
This smooth, rich blend of Assam, Ceylon, Darjeeling, Oolong, Keemun and Jasmine teas has a delicate floral aftertaste and is good for everyday drinking.
| |  50g Stash Millennium Blend
A blend of exquisite world-class teas includes Kopili Estate Assam, Kenilworth Estate Ceylon, Green Darjeeling, Gunpowder Temple of Heaven, Dragonwell Special Grade, Formosa Oolong, Mutan White, and Keemun Hao Ya. Each tea adds its distinctive flavor notes to this special blend.
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 50g Super Irish Breakfast
The 'espresso' of tea, this robust blend of rich Assams, Ceylons and other premium black teas is an excellent morning cup.
| |  50g Sweet Cinnamon
Sweet and satisfying spicy blend. Select black teas, cinnamon and natural cinnamon extract.
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 50g Tiger Hill Estate Nilgiri
(OP) A smooth Indian tea with a bright, brisk liquor and light clean flavor. Mellow and easy to drink.
| |  50g Tiramisu
The same velvety cocoa used in the Italian dessert tiramisu adds richness to this choice blend of black teas. Delicious.
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 50g Tong Mu Original Lapsang Souchong
A delicate, fragrant cup that is far more subtle than the assertive smoky flavor of standard Lapsangs. Very rare in the U.S., this tea is produced in very small quantities once each year during Spring. The tea gardens are located in the village of Tong Mu in a natural reserve area of Northern Fujian province.
| |  50g Vanilla Creme
Madagascar and Tahitian vanilla beans are combined with premium black teas for a rich, smooth and sweet tea.
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 50g Vanilla Earl Grey
A unique blend of fine quality black teas with a hint of bergamot and natural vanilla flavor. Smooth and aromatic with an amber color in the cup.
| |  50g Vitanakande Estate Ceylon
(FBOPF)Carefully plucked buds are used to make this most sought after grade. It has a wiry leaf and a high percentage of tips, producing an exquisite liquor and smooth, rich, full-bodied taste.
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 50g Yellow Kuan Yin Black
This black tea features the wonderful fragrance of Ti Kuan Yin along with its characteristic lovely finish. It is grown from hybrid bushes of Orchid Oolong and Ti Kuan Yin. Only available in the United States for less than 15 years, this tea comes from the village of Tong Mu in Fujian province.
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